a baking blog
Lightly spiced, tender and buttery pear scones speckled with dark chocolate and sprinkled with sugar over top for crunch. Just right with coffee on a winter morning.
This post is sponsored by Domino® Golden Sugar and all thoughts and opinions are my own. Thank you for supporting the brands that make Katiebird Bakes possible!
I can hardly believe we’re in the first week of 2020. I feel like a broken record in saying this, but where has the time gone??
[Read More…]Dark and spicy gingerbread cake made with coffee to enhance the molasses flavor. This single layer gingerbread cake with cream cheese frosting is an ... continue reading...
This almond butter skillet brownie is so fudgy and rich, you'd never know it's completely gluten-free and flourless. Get the ice cream and a few ... continue reading...
Only a few simple ingredients are needed for this easy and fresh no-churn peach ice cream, and an ice cream maker isn’t one of them! I cannot ... continue reading...
This rhubarb cake combines an almond-scented, light, buttery cake base with tart rhubarb on top for an elegant summer brunch or dessert. This ... continue reading...
This recipe for the easiest peanut butter cookies you'll ever make involves one bowl, melted butter, no mixer, and no chilling. It delivers soft, ... continue reading...
In this easy blueberry crisp, fresh blueberries are the star - they bake down into a bubbling sweet filling with a crisp brown sugar oat topping. ... continue reading...
These light and fluffy lemon ricotta pancakes are accompanied by an easy blackberry sauce. Freeze the leftovers for pancakes ... continue reading...
Soft and spiced carrot cake cookies have all the flavors of carrot cake with cream cheese frosting over top! I feel like the creation of this ... continue reading...
One bowl, no mixer, no weird ingredients, pure banana flavor, and a perfectly plush, soft texture: my favorite recipe for banana bread also happens to ... continue reading...
With zesty orange flavor and a bright pink blood orange glaze, this blood orange pound cake brightens up winter days. I don't know about you, ... continue reading...
